Daily Announcements

Good morning Shells! Today is Monday, October 19, 2026.  

Please stand for the Pledge of Allegiance followed by a moment of silence. 

  

I pledge allegiance to the flag of the United States of America,

and to the Republic for which it stands, one Nation under God, indivisible, with liberty and justice for all.  

Seniors, you have less than two weeks to fill out your senior information form for the yearbook! Forms are due by Oct. 30th. Don’t let your space go blank. Show us your legacy! The Google Form was sent again this morning so check your inbox. Contact Mrs. Schrewe with any questions. 

If you’ve always wanted to be a part of a good cause or a service project in the

community, you can now join a new student organization through the Riverbend

East Rotary Club, called Interact. Students from both Roxana High School and East

Alton-Wood River High School can learn more about Interact at an informational

meeting on Tuesday, October 20 at 4 pm. All are invited to attend! Talk with Mrs.

Garrison, Mr. Miller or Mason Seniour if you have any questions about Rotary or

Interact.

Attention Best Buddies! Today is the last day to RSVP to October’s Lunch Club. Go to the Google Classroom to complete the form.

We will have a Pep Rally on Friday and run the Pep Rally Bell Schedule. All students will report to Advisory from 1:35-2:00. Then, we will dismiss everyone to the gym for the pep rally from 2:00-2:40.

ROX STARS: The following students received recognition as a ROX STAR recently. If you receive a ROX STAR Nomination, please come to the office this morning to pick up a ticket for a free item from the Cafe:

The lunch menu for today includes: 

Southern Chicken Crunchers, Biscuit Stick, Mashed Potatoes with Gravy, Sweet Corn, Chilled Peaches, Fresh Banana

Tue: CAVATAPPI PASTA, PARMESAN GARLIC BREADSTICK, CAESAR SALAD, CHERRY TOMATOES, FRESH APPLE SLICES, and MIXED FRUIT

Wed: ROXANA HORSESHOE, KALE SALAD, BAKED POTATO WEDGES, CHILLED APPLESAUCE, FRESH ORANGES

Thu: ITALIAN COMBO ROLL UP WITH SUN CHIPS, FRESH BABY CARROTS, DRAGON PUNCH JUICE, FRESH APPLE SLICES

Fri: BAKED POTATO WITH CHILI & CHEESE CUP, CELERY STICKS WITH RANCH, STEAMED BROCCOLI, CHILLED PEARS, CHOICE OF FRESH FRUIT 

Students, at this time, your cellphones should be docked in your classrooms and your backpacks in your lockers. 

Make it a great day, Shells!